Archives by Tag 'Pepper Rubbed Bacon'

Traditional spaghetti carbonara is made with pancetta and heavy on the fresh-cracked black pepper, so we make ours with Applewood Smoked Pepper Coated Bacon, which covers all the bases and adds some extra sweet, smokiness to the dish.

Our Applewood Smoked Pepper-Coated Bacon is a terrific bacon for cooking with, especially this time of year.  We create our “pepper bacon” just like our classic Applewood Smoked Bacon; with specially-selected, hand-trimmed bellies that get our signature long, slow smoke in the Nueske family’s smokehouses, over glowing embers of sweet Wisconsin applewood. The step that […]