Archives by Tag 'smoked turkey'

This is on the list of food to prepare for the weekend: a warm bowl of soup LOADED with vegetables and lean, smoky chunks of tender turkey breast. Serve this with fresh, crusty bread and butter.  Our recipe is such a quick one that you could easily whip up a batch of this smoky turkey […]

Wisconsinites know that winter is almost upon us and we respond accordingly by pulling out our stash of warming comfort food recipes and getting things simmering on the stovetop.  Here’s a list of our top three favorite winter soups.  While we certainly aren’t going to dissuade you from ordering a ham or turkey just to […]

Anyone who’s hosting a Thanksgiving meal this year is probably about to get into full swing. There’s a lot of planning that can go into a meal like this one. Most of us stick with our old stand-bys. There’s nothing wrong with that, but we have something that might be new to you – and […]

Since it’s the heart of soup season here in Wisconsin, we’ve been looking for some tasty, comforting sandwiches to serve along side our favorite soups. We found a winner in the warm, cheesy Croque Monsieur. The Croque Monsieur, as you’ve probably guessed, is a French sandwich.  It’s basically a play on the hot ham and cheese […]

Some advice for a simple, wonderful Thanksgiving meal: Try serving our applewood smoked turkey instead of starting with your usual raw bird.  Serving a smoked turkey has great benefits, like: ~ Drastically less time in the kitchen; just heat gently and serve. ~ Turkeys smoked with sweet applewood are deliciously different from plain turkey. ~ […]